Cookies & Cream Ice Cream Cake

£87.50

A best seller from its first outing, this cookies & cream ice cream cake is full of everyone’s favourite combination.

Only 1 left in stock

Description

A best seller from its first outing, this cookies & cream ice cream cake is full of everyone’s favourite combinations.

4 alternate layers of chocolate and cookies & cream ice cream on a dark cookie base, decorated with chocolate and cookies & cream frosting, chocolate swirls and more chocolate cookies.

Whether it’s for the chocolate lover or the cookies & cream lover, this ice cream cake has you covered.

Can we get a mic drop!!

How To Serve

  • Please keep me frozen at -18°C until I’m needed.

To serve cakes:

  • To serve ice cream cakes, remove from the freezer 10 minutes before required, to allow the ice cream to soften a little.
  • Use a skewer dipped in hot water to make a hole for any candles or toppers – this bad boy is frozen hard and will happily snap any fancy additions.
  • To slice, a sharp knife dipped in hot water will give you the best clean slices.
  • Your ice cream cake can remain out of the freezer for up to 30 minutes (this is reduced in one of those crazy heatwave type situations!)

To serve pies:

  • All our ice cream pies will benefit from a few minutes out of the freezer before serving. Large pies can be left out for a bit longer.
  • To serve, a sharp knife dipped in hot water will give you the best clean slices.
  • Your ice cream pie can remain out of the freezer for up to 20 minutes (this is reduced in one of those crazy heatwave type situations!)

Left over ice cream

  • Should there be any left over ice cream, you can pop it back in the freezer for another day. We recommend wrapping it in some tin foil or clingfilm to stop freezer burn.
  • Your ice cream will last up to 3 months once opened/cut.

Ingredients

Full cream MILK, sugar, cream (MILK), base mix ((skimmed MILK powder, emulsifiers (E471, E477, E472b), LACTOSE, dextrose, dried glucose syrup, vegetable fat, thickeners (tara gum, sodium carboxymetylcellulose, guar gum), MILK proteins, maltodextrin, salt, flavourings)), skimmed MILK powder.

Our ice cream is made in a parlour that uses ground nuts, tree nuts, milk, wheat, gluten, eggs, fish, sulphites & soya.

Cake Size

This ice cream cake is approximately 6″ wide and 5″ tall.

It comes in a square cake box – 8″ wide, 8″ tall.

Serves 12-16

Reviews

There are no reviews yet.

Only logged in customers who have purchased this product may leave a review.

You may also like…

Subscribe To My Newsletter

Subscribe To My Newsletter

Join my mailing list to receive the latest news and updates from the parlour

Mailing list sign up

Yay, you have subscribed