My Cioccolato Overload cake is for the serious chocoholic.
Chocolate biscuit base, 4 layers of chocolate and chocolate & brownie ice cream, covered in a rich chocolate ganache, chocolate drip, chocolate ganache swirls, chocolate sprinkles and chocolate truffles.
So much chocolatey goodness!
Full cream MILK, sugar, cream (MILK), base mix ((skimmed MILK powder, emulsifiers (E471, E477, E472b), LACTOSE, dextrose, dried glucose syrup, vegetable fat, thickeners (tara gum, sodium carboxymetylcellulose, guar gum), MILK proteins, maltodextrin, salt, flavourings)), skimmed MILK powder.
Our ice cream is made in a parlour that uses ground nuts, tree nuts, milk, wheat, gluten, eggs, fish, sulphites & soya.
This ice cream cake is approximately 6″ wide and 5″ tall.
It comes in a square cake box – 8″ wide, 8″ tall.
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